The best three ways to sober up are:
Skeleton, banana 2, honey 3, yogurt
It is not advisable to soak and drink strong tea after drinking.
Also refer to other materials:
Coffee or some rescue medicine
In addition, eating bananas also relieves alcoholism.
Anti-hangover methods 10
(1) A proper amount of mung beans for hangover, washed with warm water, mashed, taken with boiled water or boiled in soup.
(2) Sugarcane hangover cane 1 root, peeled and juiced.
(3) Excessive drinking with salt to relieve alcoholism makes the pleura uncomfortable. You can add a little salt to boiled water and drink it, and you can sober up immediately.
(4) Citrus peel hangover. Bake the citrus peel, grind it into powder, add salt1.5g, and cook the soup.
(5) White radish hangover white radish 1 kg, mashed to get juice, and taken several times. You can also add brown sugar to the white radish juice and drink it. You can also eat raw radish.
(6) 3-5 fresh oranges (fresh oranges are also acceptable), which can be taken by squeezing juice or eating. (7) Olives (olives) and olives 10, and take the meat for decoction.
(8) Sweet potato hangover mince raw sweet potato, add appropriate amount of white sugar and stir it.
(9) Fresh lotus root hangover fresh lotus root is cleaned, mashed into lotus root mud, and the juice is taken for drinking.
(10) Eat pears or squeeze pear juice to relieve hangover.
After drinking, try to drink hot soup and fish soup stewed with shredded ginger.
Eat more green leafy vegetables, fruits or drink some juice.
Drink light tea instead of strong tea when you are drunk.
Eat some perishable food, such as a bowl of noodles.
Boiled pork liver or fried pork liver is an ideal accompaniment.
Add fruit to dessert: "If you eat sweet persimmon after drinking, the smell of wine will disappear."
Drink milk with sugar or honey.
Drink some light salt water or rehydration salt in moderation.
Don't get drunk when drinking.
Soak a cup of boiled water before drinking, and then drink it.
You can also have a cup of milk or bean juice first.
Let your stomach be half full before drinking.
Easy to wake up after drinking.
Yogurt-irritability after drinking
Honey water-headache after drinking
Tomato juice-dizziness after drinking (adding a small amount of salt before drinking can also help stabilize the mood)
Fresh grapes-nausea and nausea after drinking
Watermelon juice-whole body fever after drinking
Grapefruit-the breath after drinking
Celery juice-Gastrointestinal discomfort after drinking, flushed face.
Banana-palpitation and chest tightness after drinking
Olive-anorexia after drinking (can be eaten directly or stewed with rock sugar)
References:
zhidao.baidu/question/74572376
What should I do if I feel sick and want to vomit the next day after drinking? What should I drink?
There are some occasions in life where you have to drink, such as reunion, birthday party or entertaining customers. Sometimes you have to drink a little wine in these occasions, but what should I do if I vomit and feel sick after drinking? What should I do if my stomach is uncomfortable, nausea, vomiting and fatigue?
1 Eat two or three mouthfuls of honey, and eat pure honey, so that honey with good concentration will form a protective film on the inner wall of the stomach. Because honey is mainly composed of sugar and protein, it can reduce the * * * reaction of gastric acid to the stomach and reduce vomiting, and the protein has a protective effect on the gastric mucosa.
You can drink a small amount of yogurt, which can protect the gastric mucosa and delay the absorption of alcohol. Because yogurt is rich in calcium, it is especially effective to relieve the symptoms of irritability after drinking.
Eating radish has the effect of relieving alcohol poisoning. You can chew raw radish after drunkenness; Or use raw radish to pound juice and adjust the right amount of brown sugar to drink; You can also use radish seeds to decoct and drink. If the radish is shredded and mixed with vinegar and sugar, it is the sweet and sour shredded radish. It is cool and sour when eaten, and it is refreshing and effective in preventing drunkenness.
4 Tofu hangover, when drinking, tofu dishes should be used as appetizers. Because cysteine in tofu is a major amino acid, it can detoxify acetaldehyde and excrete it quickly after eating.
Taking a proper amount of white sugar water can dilute the alcohol concentration in the stomach and reduce the absorption of wine. After the absorption of sugar, the blood sugar concentration increases, and the concentration of alcohol in the blood decreases, which accelerates the metabolism and excretion of alcohol in the body and achieves the purpose of sobering up and relieving alcoholism. Oral light saline can also dilute the alcohol in the stomach and reduce the alcohol concentration in the blood.
6 You can eat some watermelon. On the one hand, watermelon can accelerate the excretion of alcohol from urine and prevent it from being absorbed by the body and causing fever all over the body; On the other hand, watermelon itself also has the effect of clearing heat and removing fire, which can help the whole body to cool down.
Eating grapefruit after drinking can relieve alcohol. Dicing pomelo meat and eating it with white sugar has a miraculous effect on eliminating the alcohol and odor in the mouth after drinking.
Celery juice can obviously relieve gastrointestinal discomfort after drinking, because celery is rich in B vitamins needed to decompose alcohol. If the gastrointestinal function is weak, it is best to drink celery juice before drinking to prevent it. In addition, drinking celery juice can also effectively eliminate the symptoms of facial redness after drinking.
Tomato juice can also be an effective drink to promote the decomposition and absorption of alcohol. Drinking more than 300ml at a time can make the dizziness gradually disappear after drinking. If you add a small amount of salt before eating, it will also help stabilize your mood.
matters need attention
It is suggested to drink a little milk before drinking, so that all the alcohol you drink will interact with protein in milk instead of gastric mucosa.
It is recommended to drink less or not. Every time you get drunk, the harm to your body is invisible.
What can be used to relieve vomiting after drinking?
The best three ways to sober up are:
1, banana 2, honey 3, yogurt
It is not advisable to soak and drink strong tea after drinking.
Also refer to other materials:
Coffee or some rescue medicine
In addition, eating bananas also relieves alcoholism.
Anti-hangover methods 10
(1) A proper amount of mung beans for hangover, washed with warm water, mashed, taken with boiled water or boiled in soup.
(2) Sugarcane hangover cane 1 root, peeled and juiced.
(3) Excessive drinking with salt to relieve alcoholism makes the pleura uncomfortable. You can add a little salt to boiled water and drink it, and you can sober up immediately.
(4) Citrus peel hangover. Bake the citrus peel, grind it into powder, add salt1.5g, and cook the soup.
(5) White radish hangover white radish 1 kg, mashed to get juice, and taken several times. You can also add brown sugar to the white radish juice and drink it. You can also eat raw radish.
(6) 3-5 fresh oranges (fresh oranges are also acceptable), which can be taken by squeezing juice or eating. (7) Olives (olives) and olives 10, and take the meat for decoction.
(8) Sweet potato hangover mince raw sweet potato, add appropriate amount of white sugar and stir it.
(9) Fresh lotus root hangover fresh lotus root is cleaned, mashed into lotus root mud, and the juice is taken for drinking.
(10) Eat pears or squeeze pear juice to relieve hangover.
After drinking, try to drink hot soup and fish soup stewed with shredded ginger.
Eat more green leafy vegetables, fruits or drink some juice.
Drink light tea instead of strong tea when you are drunk.
Eat some perishable food, such as a bowl of noodles.
Boiled pork liver or fried pork liver is an ideal accompaniment.
Add fruit to dessert: "If you eat sweet persimmon after drinking, the smell of wine will disappear."
Drink milk with sugar or honey.
Drink some light salt water or rehydration salt in moderation.
Don't get drunk when drinking.
Soak a cup of boiled water before drinking, and then drink it.
You can also have a cup of milk or bean juice first.
Let your stomach be half full before drinking.
Easy to wake up after drinking.
Yogurt-irritability after drinking
Honey water-headache after drinking
Tomato juice-dizziness after drinking (adding a small amount of salt before drinking can also help stabilize the mood)
Fresh grapes-nausea and nausea after drinking
Watermelon juice-whole body fever after drinking
Grapefruit-the breath after drinking
Celery juice-Gastrointestinal discomfort after drinking, flushed face.
Banana-palpitation and chest tightness after drinking
Olive-anorexia after drinking (can be eaten directly or stewed with rock sugar)
What should I do if I always want to throw up after drinking?
In daily life, once someone is drunk, you may wish to refer to the following remedies for hangover. These dietotherapy methods are summarized by a lot of practice in our country. Feed lemon juice or orange juice with honey. Honey has the function of protecting liver and detoxifying, while lemon and orange are rich in vitamin C, which can enhance the body's resistance. Therefore, we might as well feed this kind of juice into the mouth of the drunk slowly, and then let him rest in bed. Drink warm milk. When milk is mixed with alcohol, protein will coagulate and deposit, which will isolate the further changes of alcohol in the stomach and protect the gastric mucosa, thus reducing people's drunkenness. Excessive drinking is easy to cause alcoholism, and those who are light are top-heavy and dizzy. In severe cases, nausea and vomiting, unconsciousness, coma, and even life-threatening. Once you drink too much, you can use the following methods to relieve alcohol. You may wish to try it, and the curative effect is remarkable and reliable. △ Banana: For those who are slightly poisoned by excessive drinking, eat 3-5 bananas immediately, which can clear away heat and cool blood, moisten the lungs and relieve alcoholism; △ Pear: Pear has a good hangover relieving effect. Pear tastes sweet, sour and cool, and has the functions of promoting fluid production, quenching thirst, moistening lung and eliminating dryness. Eat 3-5 small pears and 2-3 large pears at a time, and those who are seriously poisoned can be taken with pear juice; △ Water chestnut: Water chestnut has the functions of clearing away heat and promoting fluid production, quenching thirst and relieving alcoholism. Those with mild alcoholism can eat 50-1 00g raw. If the poisoning is serious, wash and peel the water chestnut, mash and squeeze 200 ml of juice, add a small amount of crystal sugar to dissolve it1time, and the hangover will be immediate. △ Watermelon: 1 oral watermelon juice 300 grams, the effect of detoxification is very good; △ White radish: washed and peeled, eaten raw1-2. Those who are seriously unconscious due to poisoning can squeeze 200 ml of radish juice for oral administration .△ Lotus root: Chinese medicine believes that lotus root is sweet, flat and astringent, and has the effect of quenching thirst and relieving alcoholism. For those with moderate alcoholism, the lotus root can be washed, peeled and cut into thin slices100-200g, put in boiling water for a while, take out the lotus root slices, add a little white sugar and stir, and eat them all at once after cooling. If you are seriously unconscious due to poisoning, you can take it with100-200ml cold lotus root juice. △ Zizania latifolia Bunge: Zizania latifolia Bunge is sweet and cool in nature, and it has obvious curative effect on alcoholism. Drunk and unconscious, squeeze juice with water bamboo and add a small amount of ginger juice; △ Vinegar and white sugar: generally, 40-50ml vinegar can be used for drunkenness, and10-20g white sugar and a small amount of boiled water can be added to dissolve the white sugar, so that it can be drunk once, which can quickly relieve the hangover, and those who are seriously poisoned can be drunk. △ Mung beans: appropriate amount of mung beans, washed and mashed with water, washed with boiling water, and then put in the refrigerator to cool down and drink once, which has a remarkable hangover. . . .
What if you want to vomit after drinking too much?
Let me introduce you to the knowledge about drinking and hangover:
Carefully prepare to prevent drunkenness
If drinking is inevitable, you might as well do some preparatory work.
Chief physician zhang zhiguang, director of the Department of Gastroenterology, the Second Hospital of Tianjin Medical University, pointed out that we can find ways to minimize the harm of alcohol to the body, and we should carefully prepare before drinking:
Choose the best drink: In recent years, animal experiments show that among several kinds of wines that are often drunk, red wine is the first choice that is almost harmless to the liver, followed by yellow wine, and beer is ok, while white wine is the most harmful to the liver.
Eat something at the bottom: before drinking, eat oily food, such as fat, elbow, etc., or drink milk, and protect the stomach by using the indigestible characteristics of fat in food to prevent alcohol from permeating the stomach wall. In addition, the green skin of guava can also play the same role. Never drink on an empty stomach or drink soda, soda and wine together, which will speed up the absorption of alcohol in the stomach without protection, make the liver too late to detoxify, and lead to drunkenness due to the increase of alcohol concentration.
Carefully choose side dishes: The best side dishes should be foods with high protein and vitamins, and salted fish, sausages and bacon should not be used for drinking. These foods contain a lot of pigments and nitrosamines, which react with alcohol, not only damaging the liver, but also damaging the oral and esophageal mucosa, and even inducing cancer.
Director zhang zhiguang specifically pointed out that patients suffering from liver disease, ulcer, hypertension, diabetes and cholecystitis should never drink because of saving face or trying to be brave.
Drinking tea is hard to get over.
Many people rely on anti-hangover drugs, strong tea, coffee and so on after drinking too much, but Director zhang zhiguang said that these substances have no anti-hangover effect.
In fact, most of the "popular" anti-hangover drugs only contain stimulants, vitamins and amino acids, which provide only soothing and calming effects, but have no anti-hangover effect.
As for the strong tea that people often drink, if it is really used to sober up, it is tantamount to adding fuel to the fire. Wine will first directly damage the gastric mucosa, leading to gastritis, gastric and duodenal ulcers, and even gastric bleeding. And strong tea and coffee will also have a certain * * on the gastric mucosa, inducing gastric acid secretion, so drinking strong tea and coffee will contribute to the damage to the gastric mucosa after drinking.
Alcohol can make blood flow faster, blood vessels dilate, and it has a great exciting effect on the heart, making the heart beat faster. Theophylline in tea also has the function of exciting the heart, and the two-pronged approach adds to the burden on the heart. Therefore, drinking tea is not suitable.
So what should I do if I want to sober up after drinking too much? Director zhang zhiguang said that the best way to drink too much is to spit it out, drink plenty of water or vinegar and sugar water to relieve hangover, and you can also take some drugs, such as antacids such as aluminum phosphate, to reduce the * * * of alcohol on gastrointestinal mucosa.
Of course, it must be remembered that once the symptoms of alcoholism appear, they should be sent to the nearest hospital in time for infusion rescue.
Wrong hangover cure: use milk and tea.
Milk and its related products are rich in a component called protein, which, when combined with alcohol, is harmful to the elastic tissue of blood vessels, making it easy for lipids, especially cholesterol, to deposit on the walls of blood vessels, thus gradually blocking blood vessels and eventually leading to arteriosclerosis.
Theophylline in tea will * * * accelerate the diuresis of the kidney. Due to the rapid drainage, acetaldehyde, which is too late to be completely oxidized and decomposed, will be introduced into the kidney early. * * * The kidney is affected by both tea and acetaldehyde, causing excessive urination, overloading the kidney, and depositing harmful substances in the kidney to produce stones.
Once you drink too much, you can use the following methods to relieve alcohol. You may wish to try it, and the curative effect is remarkable and reliable.
△ Banana: For those who are slightly poisoned by excessive drinking, eat 3-5 bananas immediately, which can clear away heat and cool blood, moisten the lungs and relieve alcoholism;
△VC tablets: For those who have nausea and vomiting due to excessive drinking, take VC tablets 6-10 immediately. VC has the effect of removing alcohol from blood;
△ Pear: Those who are seriously poisoned can be taken with pear juice;
△ Eleocharis tuberosa: For those with mild alcoholism, 50-1 00g can be eaten raw; for those with severe alcoholism, 200 ml of total juice of Eleocharis tuberosa will be mashed, and a small amount of rock sugar/kloc-0 will be taken orally once;
△ Watermelon: 1 oral watermelon juice 300 grams, the hangover effect is very good;
△ White radish: washed and peeled, eaten raw1-2. Those who are seriously unconscious due to poisoning can juice 200 ml for oral administration;
△ Lotus root: For those with moderate alcoholism, you can cut the lotus root into thin slices100-200g, put it in boiling water for a while, take it out and add a small amount of sugar to stir, and eat it all at once after cooling. If you are seriously unconscious after poisoning, you can take it with100-200ml of cold lotus root juice.
△ Zizania latifolia: drunk and unconscious, juice Zizania latifolia with a small amount of ginger juice;
△ Vinegar and sugar: generally drunk ... > >
How to reduce the uncomfortable feeling of nausea and vomiting after drinking?
Eat a camphor tree leaf.