1, frozen top tea
Frozen top tea is known as the saint of Taiwan tea. Produced in Lugu Township, Nantou, Taiwan Province Province. Its fresh leaves are collected from the tea tree of Qingxin Oolong variety, so it is also called "Frozen Top Oolong". Frozen top tea has excellent quality and is in the leading position in Taiwan tea market.
2. Alpine tea in Alishan Mountain
Oolong and Jin Xuan are the main tea varieties. Alpine Camellia in Alishan grows on the low-temperature hillside above 1000 meters, which is full of mist all the year round, abundant in moisture, abundant in sunshine, clear and excellent in water quality, and can be said to be "outstanding" with advanced tea-making technology; Its tea is not only fragrant and pure in texture, but also sweet and mellow in entrance and resistant to foam, which can be described as the top grade in tea.
3. pineapple cake
Taiwan Province specialty store pineapple cake, a famous flavor food from Baodao, existed as early as the Three Kingdoms period, but it was only after innovation in Taichung City 60 years ago that it became today's pineapple cake, with crispy skin and natural creamy fragrance, while the stuffing was moderately chewy, sweet but not greasy, with natural pineapple fruit fragrance.
4. bubble tea
1987, bubble tea was first introduced to the teahouse near Taichung City Government. Because of its soft Q taste and appropriate shade of milk tea, the original creator was Lin Xiuhui, the current product R&D manager of Chunshuitang.
5, cherry shrimp
Taiwan Province cherry shrimp belongs to 150 to 250 meters deep-sea shrimp, so it is not polluted. Because of its high nutritional value, it is rich in calories, protein, calcium, phosphorus, chitin, chitin and astaxanthin.