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What can be baked in the oven?
Home ovens can bake bread, chicken, fish, mutton, beef, bread, cakes, steaks, sweet potatoes, potatoes and so on.

Toast:

Materials:

1 .260ml of water (milk),1egg, 50g of sugar, 1/2 teaspoons of salt, 500g of all-purpose flour and 2 teaspoons of instant yeast 2. ?

2.40 grams of butter or margarine. ?

Making method of bread machine dough: set Doug program. ?

1. Put the materials into the bread machine in the order of 1, knead the dough and put in the material 2. In the middle, you can try the following soft and hard to adjust (try the dough with your hands before putting butter, it feels softer than jiaozi noodles). ?

2. After 2. After the dough program is completed, set the quick baking program to stir for 5 minutes, and then close it. ?

Plastic surgery:

Take out the dough and cut it into 16 portions, wrap it or make it into various shapes. ?

Wake up: (for winter)?

Put the shaped bread into two paper-lined baking pans and put it into the oven. Set the minimum temperature to turn on 1 min and turn off (remember to turn off the oven), and let the bread wake up in the warm box for 40 minutes. Take out, brush with egg liquid and sprinkle with decorative materials. ?

Roast:?

Put the small baking tray with water in the oven, preheat it at 325F for 5 minutes, and then bake bread 12 minutes (depending on the oven).

Bean paste roll:

Ingredients: sweet bread dough, bean paste stuffing, white sesame seeds, polishing agent. ?

Production method:

1. After kneading the dough, divide it into balls of 80g size and knead it round.

2. Each dose contains 30 grams of stuffing, face up, roll it into an oval cake blank with a rolling pin, then turn it over and cut it with knives along the length (the distance between each knife is about 3 mm).

3. Roll it into a cylindrical shape from the outside to the inside, and press it on the bottom in the closed position to obtain a green blank with white sesame seeds on the surface. ?

4. Put the finished blank into a baking tray and put it into a fermentation box for 2-3 hours, with a fermentation degree of about 70-80%. ?

5. After fermentation, bake in the oven (upper fire 180℃, lower fire 160℃) for about 20 minutes. When the surface is hard and golden red, take it out. Rinse the polishing agent after taking out of the furnace and cool it to get the finished product.