Current location - Recipe Complete Network - Health preserving recipes - Can Kaman orange stock really whiten?
Can Kaman orange stock really whiten?
Kaman orange stock solution can whiten skin.

Dilution of Kaman orange stock solution: Due to the high concentration of Kaman orange stock solution, direct use may irritate the skin, so it is recommended to dilute it before use. The stock solution can be mixed with water at the ratio of 1:2 or 1:3, and then used.

Use in the morning and evening: It is recommended to use Kaman orange stock solution in the morning and evening to better maintain the whitening effect of the skin.

Matching with other whitening products: While using Kaman orange stock solution, it can be matched with other whitening products, such as whitening essence and whitening mask, to enhance the whitening effect.

Pay attention to sun protection: after using Kaman orange stock solution, you should pay attention to sun protection to avoid ultraviolet damage to the skin. You can choose physical sunscreen products, such as sunscreen and sun umbrella.

Introduction of Kaman orange

Compared with other citrus fruits, Kaman orange is rich in natural antioxidants-vitamin C and fruit acid, as well as minerals such as calcium and phosphorus. It has a wide edible base in the local area and is widely used in cooking, soaking and drinking.

However, the edible basis is limited to the local area, and its popularity in other areas is not high. It is a small cash crop, which is very beneficial to improve the body's immunity and physical fitness. Kaman orange is also rich in natural organic acids, such as citric acid and malic acid. Locals say that it is young to eat Kaman orange often.

American experts believe that the optimal dosage of vitamin C per person per day should be 200 ~ 300mg, with a minimum of 60mg. Half a cup (about 100ml) of fresh orange juice can meet this minimum amount, while the dietary reference intake (RNI) recommended by the Nutrition Society of China is 100mg/ day for adults, and the maximum tolerable intake (UL) is1day.