1. Prepare fresh chicken wings, wash and drain.

2. Cut two knives on each side of the chicken wings to facilitate the taste.

3. Stir-fry chicken wings with water to remove the smell of blood.

4. Heat oil in the pot, add appropriate amount of rock sugar, color the chicken wings, and then add onion, ginger and garlic to stir fry.

5. Add coke in several times, not chicken wings, and then add a little salt, star anise and aniseed.

6. After the fire is boiled, simmer for 0/5-20 minutes on medium and small fire, and finally collect the juice on high fire.

Cola chicken wings are a delicious food, with delicious taste, bright color, tender and smooth chicken wings, moderate saltiness and sweetness, and retaining the aroma of cola. Caramel-colored roast chicken is very common in Chinese mainland. A restaurant in Jinan, Shandong Province accidentally knocked over Coke, and found it more convenient to color with Coke, with special taste and charming aroma, so it was used and spread.