Current location - Recipe Complete Network - Health preserving recipes - How to catch silver carp and bighead carp in winter
How to catch silver carp and bighead carp in winter
The methods for fishing silver carp and bighead carp in winter are as follows:

1, the main bottom fishing for silver carp and bighead carp in winter. As the water temperature decreases, we can gradually move to the deep water, and then we can move the positioning down until we find their feeding swimming layer, which may be 7 meters or more;

2, the effect of sea pole is not as good as that of hand pole. In winter, silver carp eat bait lightly. Hang half-filled bait with a hand pole and adjust it to 2 meshes, and also catch 2 meshes, 20 to 50 cm from the bottom. The nest should be big and the atomization should be good enough. Silver carp eat light bait in winter, usually half an eye, and sometimes the buoy swings gently;

3. Fishing tackle deployment: 4.5m superhard adjustable hand pole, main thread 1.5 to No.2, brain thread 1 to 1.5 high-strength thin thread optional. Use No.5 to No.7 izu or sleeve hook, and No.3 to No.4 float is better. After the whole fishing group is assembled, it can be adjusted to zero fishing with two eyes (that is, water fishing with two eyes leveled), so that there is no false information when silver carp eats hooks in winter, and the line is pressed and sunk faster.

Silver carp and bighead carp are the general names of silver carp and bighead carp. Aristichthysnobilis is also called silver carp, chub head fish, Baotou fish, bighead carp, black silver carp (also called silver carp in some places) and male fish. It looks like a silver carp. Side flat. It is a freshwater fish. The head is large and wide, and the length is about 1/3 of the body length. The mouth is also very wide and slightly upturned. Low eye position. Bighead carp filters algae, zooplankton and organic garbage.

Silver carp and bighead carp are called plankton-eating fish. They feed on algae, zooplankton and organic debris through gill rakes. The composition of food varies with the food sources in the environment, but it is difficult to eat.