Ingredients black chicken, Colla Corii Asini, yellow essence, cinnamon, red dates, goji berries.
Cuisine Cantonese cuisine, Canton soup, Guangdong old fire beautiful soup, nourishing the liver, nourishing Yin and blood soup.
Nutritional value of Colla Corii Asini Red Date Chicken Soup : It has the effect of nourishing the liver, nourishing yin, tonifying blood and nourishing the face, and benefiting the eyes. It is especially effective for people who are weak in body and blood, deficient in liver and kidney, unhealthy spleen and stomach, women in labor, and people who are recovering their body after surgery.
Chicken "Compendium of Materia Medica" Li Shizhen said: chicken endowed with the essence of water and wood, so the liver, kidney and blood diseases should be used, can replenish the deficiency of the body, treatment of all the diseases of deficiency and weakness, and the treatment of thirst and silent dysentery, as well as chest, wrist and abdominal colic, beneficial to the mother, but also to treat the postnatal weakness, the collapse in the bandage.
Colla Corii Asini, "Chinese Materia Medica": "Liver, lung, kidney meridian. Nourishes blood, stops bleeding, nourishes yin, moistens dryness. The main treatment of blood deficiency, deficiency labor hemoptysis, vomiting blood, blood in stool, bloody diarrhea, blood in pregnancy, leakage, yin deficiency, insomnia, lung deficiency, coughing, deficiency of the wind within the movement of the meridian syncope convulsions.
Red dates "Chinese Materia Medica": "tonifying the spleen and stomach, benefiting qi and blood, reassuring God, regulating camping and defense, and medicinal properties. The main treatment for weak spleen and stomach, insufficient qi and blood, less food and loose stools, tiredness and fatigue, palpitations and insomnia, women's dirty dryness, Yingwei and disharmony."
Mulberry "Chinese Materia Medica": "Returned to the liver and kidney meridian. Nourish Yin and nourish the blood , produce fluids, moisturize the intestines. The main treatment of liver and kidney deficiency and blood deficiency and essence loss of dizziness, lumbar soreness and tinnitus, premature whitening of hair, insomnia, insomnia, thirst, thirst, intestinal dryness and constipation." The Compendium of Materia Medica states that "Mulberry can replenish the five viscera, benefit the joints, promote blood circulation, tranquilize the mind, brighten the eyes and darken the hair."
Cooking method
1, chicken wash, add ginger and wolfberry with water.
2, boil with open fire for 30 minutes, add herbs , gentle simmering for 3 hours.
Effects
1, liver beauty, prolong life. Chinese medicine diet health care: "Liver blood, the main tendon, opening the orifices in the eyes. Liver deficiency is one of the main causes of aging, so nourish the liver blood, to reduce liver deficiency, delay aging and prolong life has an important role."
2. Pregnant women or restoring the body after surgery.
3. Prevent colds. World Health Organization (WHO) 113th session announced: "The best soup: chicken soup is optimal, especially hen soup and the prevention and treatment of colds, bronchitis, especially suitable for winter and spring drinking."
Second, the family chicken soup
The main ingredients and auxiliary ingredients of chicken 1, 120 grams of caramel, 120 grams of raw land, 10 grams of salt, 15 grams of yellow wine.
Cooking method
1, choose the white chicken (other hair chicken can also be, but must be the bone of the person) more than 15oo grams, regardless of the rooster, hen can be, after slaughtering the hair and intestinal impurities, washed.
2, after washing the wine slices, caramelized sugar and mix, loaded into the chicken belly, sewn into the tile bowl, plus salt and wine.
3, into the copper pot in the water stew, even the bowl together on the table.
The key to the process
1, China's Jiangxi Taihe County, produced by the chicken, the appearance of the characteristics of ten, purple crown, tasseled head, green ears, whiskers, five-clawed, hairy feet, silk hair, black skin, black meat. And eyes, beak. Viscera, fat are black. Qing Dynasty? Qianlong was listed as tribute.
2. Stewed in water for about 1.5 hours, crispy and delicious.
Flavor Characteristics
1, Tang? Monk "food therapy herb" contains a party: "with a chicken and five fried incense, cast 2 pounds of wine sealed overnight to drink, people fat white, can make up for the weakness of the deficiency of the weak, treatment of thirst nausea and abdominal pain, the benefit of maternal." The famous Chinese medicine "wuji baifengwan" that is made of its main ingredients.
2, pharmacology, the chicken is rich in nutrients, and contains hormones and violet pigment, the human body white blood cells and hemoglobin has enhanced the role of the treatment of women's weakness and infertility, menstrual disorders, habitual abortion, red and white belt and post-partum weakness and other diseases have therapeutic effects, and can be used for tuberculosis, coronary heart disease, gastric ulcers, neurasthenia, rickets and other diseases such as the adjuvant treatment of the child.
Ingredients Wu Xiong chicken 1, Chen Pi, a small amount of ginger, 2 fruits, pepper, black beans, green onions, soy sauce, each appropriate amount.
The method of Chen Pi, ginger, pepper, fruits of the grass, wash, into a cloth bag, and then remove the hair and internal organs of the chicken, wash and cut into small pieces, and the bag of medicine into the casserole stew, add green onions, black beans, soybean paste, simmering soup can be.
Functions warm the middle and strengthen the spleen, replenish qi and blood.
IndicationsBlood and qi deficiency caused by weakness, loss of appetite, warmth and sleepiness, shortness of breath, especially women's menstrual cramps, more than the collapse, postpartum blood deficiency.
Third, medicinal chicken soup
The main ingredients of medicinal chicken soup chicken 1, 20 grams of ginseng, 20 grams of angelica, 20 grams of astragalus, 20 grams of ginseng, 20 grams of Chinese wild yam, 20 grams of lily, 10 grams of jujubes, 10 grams of goji berries, 2 slices of ginger, salt to the appropriate amount
Preparation Steps
1, the chicken remove the viscera and the head and tail, washed.
2, wash all the herbs with a little water soak ...... >>
Question 2: What herbs are the best for stewing black chicken soup The practice of black chicken soup
Black chicken, is a good product for both medicine and food. It is flat, sweet, non-toxic, nourishes the liver and kidney, benefits the qi and blood, nourishes yin and clears heat, regulates menstruation and activates blood circulation, stops avalanches and cures belts, and cures heart and abdominal pain. At the same time, chicken is also an excellent cooking raw materials, tender meat, delicious flavor, you can cook outstanding, fragrant, taste different flavors of a variety of dishes.
A, chicken white phoenix soup
Main ingredients: chicken (slaughtered clean)
Accessories: wolfberry
Seasonings: onion, ginger, chicken essence, salt, vinegar
Practice:
chicken into the pressure cooker in the pot, add green onions, ginger, salt, goji berries, chicken, vinegar, the right amount of water, pressure cooker set to chicken gear, keep the pressure time 15 minutes. Out of the pot sprinkled with a little coriander can be eaten.
Characteristics: fresh flavor, rich in nutrients. The chicken is rich in nutrients, young and old. It has a high medicinal value.
Second, chicken Tianma soup
Main ingredients: chicken (slaughtered clean)
Accessories: asparagus
Seasonings: ginger, salt
Characteristics: chicken asparagus soup is very nutritious, is the folk nourishing "secret recipe". Tianma, can treat dizziness, stroke hemiplegia, and nourishing, and cure, the best of both worlds.
Third, colorful chicken wire
Ingredients: 200 grams of chicken breast, green pepper, carrots, carrots, white radish each one, an egg.
Practice:
1, chicken shredded (cut with the grain), green peppers and red and white carrots were shredded.
2, chicken wire with refined salt, egg, cooking wine, wet starch sizing, into the frying pan sliding break.
3, frying pan on the fire, dripping a little oil, add ginger slightly stirring, green pepper wire, radish wire stir-fried with salt, monosodium glutamate, put a small amount of water, thickening, on the bright oil, pour into the chicken wire turned spoon into.
Fourth, three sets of complementary poultry
Ingredients; chicken, pigeon, quail, each a quail, a few wolfberries, six slices of chanterelles.
Practice:
1, chicken, pigeon, quail were slaughtered and washed, plus ginger, wine bar, the whole ginger marinade for a few moments, the quail from the pigeon openings to take the dirty stuffed into the pigeon body, and then stuffed pigeon from the opening of the chicken into the body of the chicken.
2, take a stew pot, the chicken into the injection of water, under the ginger, onion knot, wolfberry, Ru, salt, monosodium glutamate, sugar, dripping a little oil, on the cage on the fire steam two hours out, pick out the ginger, green onion knot, adjust the taste that is into the correct.
Fifth, the five flavors of chicken soup
Ingredients: chicken, Angelica sinensis, the cooked ground, white spoon, mother of pearl, 15 grams of bone skin, onion, ginger, salt, monosodium glutamate in moderation.
Practice:
1 chicken washed, five herbs washed and sliced, and wrapped in a single layer of gauze spare.
2 will be stuffed with drugs into the chicken abdomen, tied tightly, placed in the pot, add water 1500 good ml, on the cage on the fire steam for 2 hours. Remove the drug, add seasoning, re-steam for 10 minutes.
Question 3: What herbs should be put in the chicken soup to boil in order to taste good. The production of chicken soup put herbs is not in order to drink well put, generally put the herbs do not play a good role in increasing the aroma of drink, herbs Well, as the name implies in the grass, mainly to nourish the health care, so your question has a little bit of a problem, but I can tell you that the chicken soup in general can be put some of what to do @! Chinese wolfberry and jujube casserole black chicken ginseng and jujube stewed old chicken ginseng and Chinese wolfberry stewed old chicken asparagus casserole black chicken There are also the following kinds of herbs can be added to the chicken soup stew! Angelica sinensis, astragalus, black beans, wolfberry, ripe earth (soaked to remove sand), red loggerheads, Huai Sheng; Codonopsis pilosula, Poria cocos, white peony, fried atractylodes 5 grams each, 25 grams of sizzling licorice, ripe rhizoma, Angelica sinensis 7.5 grams each, Chuanxiong rhizoma 3 grams, but when you buy herbs, you must ask about the nature of the medicines, the pharmacology, as well as, there is no phallic food herbs and some contraindications! In fact, these things are not a big deal, but follow the pharmacist's instructions to maximize the effect on the body! I hope my answer makes you satisfied!
Question 4: Boil chicken soup can put those herbs. Chinese wolfberry and jujube stewed chicken, ginseng and jujube stewed old chicken, ginseng and wolfberry stewed old chicken, asparagus stewed chicken. There are also the following kinds of herbs that can be added to the chicken soup stew!
1, angelica, astragalus, black beans, wolfberry, ripe earth (soaked to remove sand), red dates, Huai Sheng;
2, codonopsis, poria, white peony, fried atractylodes macrocephala 5 grams each, 25 grams of roasted licorice, ripe rhubarb, angelica 7.5 grams each, chuanxiong rhizoma ligustici 3 grams, when you buy the medicinal herbs, be sure to ask about the medicinal properties, pharmacology, and whether there is any phytogenic and phytochemical food herbs and some contraindications.
Question 5: What herbs are used to replenish qi and nourish blood in chicken soup I often eat chicken, I used to download some information from the Internet, as well as the most common two ways to do chicken for your reference:
Nutritional value of chicken and health benefits
Chicken is rich in protein, B vitamins and other 18 kinds of amino acids and 18 kinds of trace elements, which niacin, vitamin E, phosphorus, iron, potassium, sodium and other nutrients. The total serum protein and globular protein content of crow chicken are significantly higher than ordinary chicken.
Chicken is also rich in melanin, which, when used in medicine, can play a role in increasing red blood cells and hemoglobin in the human body. Therefore, since ancient times, the chicken is a very high nutritional value of tonic, known as the "valuable therapeutic bird", suitable for the elderly, children, women, especially maternal consumption, physical weakness, blood loss, liver and kidney deficiency, the spleen and stomach is not healthy people are also suitable for consumption of chicken.
According to Chinese medicine, the chicken is flat, sweet, with nourishing Yin heat, liver and kidney, spleen and diarrhea. Consumption of chicken, can improve physiological function, delay aging, strong bones, on the prevention and treatment of osteoporosis, rickets, women's iron-deficiency anemia, etc. have obvious effect.
Stewed chicken soup
Main ingredients: 1 chicken,
Ingredients: 2 scallions.
Seasonings: ginger, cooking wine, refined salt each moderate.
Practice: the chicken washed, washed scallions cut, ginger washed sliced; will be put in boiling water blanching chicken, remove the blood; the chicken, wine
wine, scallions, ginger into a casserole dish, with the fire boil; change the fire stewed 2 hours or so, add salt seasoning can be.
Effect: qi and blood double complement, delay aging.
Yam lotus chicken soup
Main ingredients: half a chicken.
Ingredients: fresh yam, lotus seeds, red dates, each moderate.
Seasonings: ginger salt, monosodium glutamate each moderate.
Practice: chicken chopped into pieces, into the boiling water blanch blood, yam peeled and cleaned and cut knife block, lotus seeds, jujubes with water soaking soft spare, ginger, all ingredients into the pot, add enough water, martial arts fire boil, simmer for 2 hours; add salt and monosodium glutamate seasoning can be. Efficacy: benefit qi and blood, nourish yin and moisten dryness.
Question 6: Boil chicken soup put what herbs can make up for qi and blood astragalus ginseng ginseng ginseng Codonopsis pilosulae are qi and blood, from the world of Chinese herbs network