Besides steaming, braising, deep-frying and sweet and sour, here are some common ways to cook fish:

1, grilled fish: clean the fish, sprinkle it with salt and pepper, coat it with oil, and bake it on a baking sheet for 10-15 minutes, or until the fish is cooked.

2. Grilled Fish with Sauce: Marinate the fish fillets in the sauce, then grill them until golden brown, the texture and flavor of the sauce and the fish fillets blend with each other.

3, Braised Fresh Fish Soup: Put the fish fillets and vegetables in a pot, add water, ginger and green onions, bring to a boil, then turn down the heat and simmer slowly until the flavor of the fish soup becomes rich and full-bodied.

4, Steamed Fish Fillets: Put the fish fillets in a bowl, add green onions, ginger, garlic and seasonings, and steam them on the pot.

5, Fish and Eggplant Casserole: Boil the eggplant and fish together in a pot, add the sauce, ginger and garlic until the eggplant is soft and the fish is cooked.

Hope the above cooking methods can give you some inspiration to try more delicious fish food!