Bottom of the pot: golden pot cold pot fish cold pot fish head Tomato Yuanyang Pot Fish Head Pot Fish Head Pot Hot Pot Tsai Jiang Meiwa Pot Features Red Pot Sauerkraut Yuanyang Pot Yuanyang White Pot? Red oil pot bottom, classic pepper pot, fish with Chinese sauerkraut, etc.
Vegetarian food: tofu? Kelp bud? Mushroom platter? Seasonal vegetable platter? Fresh bamboo shoots? Winter melon? Bean skin? Wild yam kung fu potato chips, fungus, bean sprouts, chrysanthemum and pea tips? Baby cabbage, potato powder, Flammulina velutipes, Okra, Pleurotus eryngii and mushrooms.
Meat dishes:? Fresh flower buds and half fish heads? Thousand-layer belly features tender beef hairy belly features shrimp slippery? Crispy fish head lunch meat? Hot pot steak? Special beauty frog fat beef? Triangular peak red sand broadsword sliced meat fish soaked in Jiangtuan gourmet Melaleuca belly snowflake on the brain silver carp crisp white yellow throat goose intestine silver carp net fish fillet duck intestine silver carp fresh fish lamb meat roll quail egg duck blood black pepper steak ham sausage eel slippery coriander balls sika deer Niu Long beef tendon and so on.
Staple food: wild vegetable pancakes? Fried rice with eggs and gold egg dumplings? Crescent steamed dumplings, gold and silver buns, rice, etc.
Soups: colorful crystal dumplings? Eight-treasure porridge, tremella soup, organic millet porridge, etc.
Small ingredients: original soup, flavored dish, sesame oil dish, special dry dish, etc.
Side dishes:? Three ear oil and halogen platter brown sugar? Hot and sour fern root powder? Sichuan pickle apricot abalone fragrant belly ice powder? North Sichuan bean jelly peach kernel cucumber blueberry yam crispy banana radish crispy chicken feet oil braised duck tongue crispy peanuts, etc.
Drinks: Sour Plum Soup, Peanut Soymilk, Close-cooked Beer, Snowflakes, Brave Breaking into Beer Snowland, True Feelings, Frozen Sour Milk, Fenggu Old Wine, etc.