One of the characteristics of Hunan restaurant, the old hometown of Times Square, is beef with sauerkraut. This dish is mainly composed of high-quality beef slices and spicy pickled peppers. It tastes delicious and very appetizing. This dish is just right, fresh and tender, spicy and delicious. Anyone who has eaten beef with pickled peppers will be moved by its delicacy.

Another popular dish in Hunan Restaurant, the hometown of Times Square, is its steamed rice with bacon. This dish is composed of bacon and fragrant rice, which is very rich in taste and makes people have an appetite. The combination of bacon and food is perfect, which makes people feel the unique food culture atmosphere of Hunan cuisine. Steamed rice with bacon is definitely a must for people who love Hunan cuisine.

There is also a quite distinctive dish in Hunan restaurant, the old hometown of Times Square, called fish head with pepper. This dish is made of delicious fish head and spicy pepper. It has a unique taste and a fragrant smell. The fish head of Zanthoxylum bungeanum has a strong flavor and a lasting fragrance. People who like to eat fish will not miss this delicious dish. The dishes in Hunan restaurant, the hometown of Times Square, make people linger. They are not only delicious, but also affordable. This is a good place to try.