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What are the functions and effects of rice oil and what are its side effects?

The source is from "Supplements to the Compendium of Materia Medica": Rice oil, which can strengthen the hair orifices, is the fattest person. Yue Medical Quan Dan Ruoyun, if you eat it, you will become fat and white in a hundred days. Its effect of nourishing yin is better than that of cooked rehmannia. If you can skim out a bowl every day, it is best to take it lightly. If people in recent times use cooked porridge and juice as rice oil, they will be weak.

Pinyin name Mǐ You

English name thick liquid floats on the surface of rice gruel

Alias ??porridge oil

Source

Source of medicinal materials: It is the thick liquid that floats on the surface of the pot when cooking rice porridge.

Latin plant and animal mineral name: rice

Sweet in nature and flavor; flat

Functions and indications: Tonifying the kidney and strengthening the spleen; diluting water and relieving stranguria. It mainly treats spleen deficiency and weight loss; kidney deficiency and infertility; stranguria and turbid urine.

Usage and dosage: Oral administration: 30-50ml.

Each expert’s discussion

1. "Supplements to the Compendium": Nourishes yin and increases strength, fattens the five internal organs and all the orifices, facilitates urination and relieves stranguria.

2. "Suixiju Diet": Replenishing fluids and replenishing essence is helpful for aging.

Excerpt from "Chinese Materia Medica"