1, drink a glass of milk before drinking. (the role of protecting the stomach)

2. Eat two pieces of fat or swallow a piece of butter before drinking. The protective film formed in the stomach delays the absorption of alcohol.

Drink some salt in your mouth from time to time. (Neutralizing alcohol)

When drinking white wine, ask for a cup of boiled water and drink water all the time, so it is not easy to get drunk. When drinking beer, it is no problem to go to the toilet often. In addition, you can buy some pueraria lobata as tea in Chinese medicine shops and drink it while drinking, which can improve the capacity for drinking.

I'll give you another secret recipe to keep you from getting drunk:

(1) Dry mung bean powder (picking flowers of mung beans) is put in your mouth when Qin liquor is dry, and it can be ground into powder for later use, which can keep you from getting drunk for thousands of cups.

(2) Use borax 10g, and Fructus Aurantii 10g * * as unrefined honey pills, the size of thumb. Take a pill before Qin Jiu, and there is always a pill in Qin Jiu.