Then let's talk about what a yellow throat is. How can I eat yellow throat?
When I first heard that the name Yellow Throat was a bit contradictory, I always felt like the trachea of a pig or a cow or sheep, and somehow my throat itched a little. Actually, the yellow throat has nothing to do with the throat and trachea. It is the aorta of cattle or pigs, also known as the heart tube, and its scientific name is aortic arch. However, the yellow throat is also well handled, because there is a film that is difficult to tear, so it is normal that this thing is a bit expensive. Many friends mistakenly think that the yellow throat in hot pot is a trachea (throat) or something. In fact, the yellow throat has nothing to do with the so-called "throat". The yellow throat is actually a big blood vessel of animals such as pigs and cows, which comes from the heart. Generally, it is the aorta, which is often called "heart tube" in our side.
Besides hot pot, yellow throat can also be fried. For example, Kung Pao Huang Throat is a quick frying cooking method:
Wash and drain the yellow throat first, then put it into the pulp made of egg white, starch and a little salt and grab it evenly;
Slice ginger, cut onion and garlic sprout, and mix appropriate amount of starch with cooking wine, salt, chicken essence and broth to make juice;
Put a proper amount of lard in the pot. When the oil temperature reaches about 5 layers, the yellow throat piece slides off, and then the oil is fished immediately;
Leave a little oil in the pot, stir-fry shredded ginger and garlic sprouts until cooked, then stir-fry Chili peppers into red oil, then put the yellow throat slices back into the pot, add onion slices and stir for a few times, then pour in the above mixed juice and stir well.
Finally, when we buy yellow throat, we also need to know how to distinguish between bezoar throat and pig yellow throat. After all, the price of pig yellow throat is too expensive. Inevitably, no one will put some cows and yellow in their throats. As for how to distinguish, it is very simple. Just pay attention to the color, because the throat of cattle and yellow is yellow, and the throat of pigs and yellow is even white.
Do you like yellow throat? Besides yellow throat, what else do you order when you eat hot pot? Welcome to share your opinions with us.
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