1, eat duck.
As the saying goes: eat a duck in July and a half, and don't be afraid of everything. On the Mid-Autumn Festival on the 15th day of the seventh lunar month, many places in China will choose to eat ducks. "Duck" is homophonic for "pressure", and ducks are eaten to suppress ghosts. In Dongguan, people usually eat duck stewed with lotus root.
Fujian people's Mid-Autumn Festival is spent with steamed cakes, red _ and smoked ducks. Boiled ducks are placed on a shelf, separated by glutinous rice, tea and the like, and fumigation begins across the shelf.
2, eat seto powder.
On the Mid-Autumn Festival, there is a custom of eating seto powder in Dongguan, and it is almost universal in Dongguan. Of course, the method of eating seto powder is different in different areas.
Seto powder, the powder slurry is pressed into strips and dropped into hot water. This action is called "seto", from which seto powder comes. Dongguan is most famous for roasted goose and rice flour.