Soaking: put the flower gum in a clean container and refrigerate for 4-8 hours.

Cooking: Take out the glue from step 1 and put it on a plate. Put 1000 ml of water in the steamer. After the water is boiled, put the vegetables on a steamer and steam for 1-3 minutes, subject to the fact that the flower gum begins to curl when heated. Remember to cover it. Don't always open it to let the steam escape. Everyone needs to adjust the length of time according to their own firepower, the height of the steamer from the water, whether it is a dish or a bowl, etc. And you can explore the perfect method of soaking hair several times.

Water hair: open the lid, immediately put in cold water and put it in the refrigerator for 4-8 hours.

Cooking: The soaked chewing gum can be used for cooking, stewing soup or making dessert.