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How to store chicken floss?
If you use the automatic bread machine at home to make the floss, remember to fully cool it after making it, then put it in a container with a sealed cover and store it in the freezer (below zero). It can be stored for 10~ 15 days to ensure that there is no water.

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I would like to remind you that if you eat by yourself, you'd better cook less every time for three days! Then put it in an empty bottle filled with salad dressing. The glass is well disinfected and sealed. The best thing is that every time you open it, it smells like meat!

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Keep it closed and cool. Don't open the bag if you buy it scattered. Try to finish it as soon as possible. It needs to be preserved, sealed with plastic bags, and then refrigerated in the refrigerator. If it comes into contact with air, it will become very dry.

Method/Step 2

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If you buy it from the market, you don't need to keep it in the refrigerator. Can be placed directly in a cool and dry place. After all, there will be some preservatives on the market, so don't worry about 1.

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Matters needing attention

If you floss yourself, be safe.

I wish you all a happy diet

Edited on 20 17-07-20, the content is for reference only and is protected by copyright.

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