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How to make five-nut mooncake filling, how to make five-nut mooncake filling

Ingredients?

An appropriate amount of cooked melon seeds

An appropriate amount of cooked peanuts (peeled)

An appropriate amount of cooked walnuts

An appropriate amount of cooked black and white sesame seeds

An appropriate amount of cooked cashew nuts

An appropriate amount of raisins

An appropriate amount of dried cranberries

The above amounts ***Total 300g

50g cooked peanut oil (or corn oil)

Half and half of cake flour + water-milled glutinous rice flour, ***150g

Honey 110g < /p>

Adequate amount of sugar or no sugar

60g boiled water

How to make homemade five-nut filling?

Chop various nuts, I I don’t think it needs to be broken too much. It’s just right and tastes better

Add honey, cooked flour, cooked oil. If you like sweetness, you can add some sugar and mix a little. Add boiled water evenly and stir until it looks like the picture

Let it cool before you can wrap it in moon cakes, or you can freeze it