The way to make prawns in tomato sauce is as follows:

Materials/tools: prawns, tomato sauce, garlic, oil, pepper, cooking wine, ginger, pots, spatulas, plates.

1, prawns de-bearded and de-veined, cleaned.

2, with ginger, cooking wine, pepper marinade.

3, hot oil, under the ginger.

4, fry the prawns straight golden brown.

5, fry both sides.

6: Sample and set aside.

7: Leave the oil on the bottom and add the garlic.

8, add the appropriate amount of tomato sauce, stir fry a few times.

9, add the fried prawns, stir fry evenly, so that the prawns are coated with tomato sauce.

10, finished picture.