Lady Enforcers, also known as sword flower, is mainly produced in Guangzhou, Zhaoqing and Foshan, Guangdong province. It has the functions of clearing away heat, moistening lung and relieving cough, and is often used to treat bronchitis and mumps. Lady Enforcers has a lot of mucus, and the boiled soup is very sweet and smooth, which is well received by the public and is one of the authentic Cantonese soups. 3-4 servings of ginger: 2 pieces of candied dates: 2 aged kidneys: 2 Lady Enforcers (dry): 8g of sparerib head: 5g of water: 1 bowls of seasoning: rice wine: 1 tbsp of salt: appropriate amount

Practice

1. Soak Lady Enforcers in clear water, and clean it;

2. wash and cut the old kidney;

3. Wash the head of the sparerib, soak it in water, and scoop it up;

4. Boil clear water, add Lady Enforcers, Chenshen, sparerib head, candied dates, ginger slices and rice wine, boil over high heat, turn to low heat for one and a half hours, and season with salt.

efficacy:

clearing away heat and benefiting lung, inducing diuresis to remove spleen dampness, stimulating appetite and promoting fluid production.