Ingredients
Main ingredients: 400g of winter melon, 20g of barley, 30g of octopus
Accessories: oil in the right amount, salt in the right amount, 30g of pork ribs, 3g of chicken broth, 5g of cooking wine
Steps
1. Prepare ingredients
2. soak octopus in water for 30 minutes until soft, clean and control the water, standby.
3. Job's tears are cleaned and leaked with water for 30 minutes. Water control standby.
4. With a small cooking pot, boil the pot over high heat to boil water, spare ribs cold water into the pot, blanch bleeding foam, rinse with water, standby.
5. Soaked barley on the bottom of the pot, winter melon peeled and cut into large pieces placed on it, and then the octopus, ribs arranged, add wine and 1.4 liters of pure water.
6. Put the soup pot into the electric stewpot stew simmering for 3 hours, before leaving the pot with the right amount of salt, chicken seasoning, can be out of the pot.
7. Out of the pot, a little finishing that is.