Pizza

Ingredients: flour

Accessories: butter, milk powder, cooking oil, tomato sauce, pesto chili sauce, cheese shreds, green peppers, onions, Shrimp and mushrooms

Method:

1. Put the milk powder and butter into the flour and save 2 hours;

2. Wash the onions Cut into rings, wash and cut green peppers into cubes, wash and cut mushrooms into slices;

3. Pour a little oil on the frying pan, put the dough into the pan and press it into a circle with a thin middle and thick edges. Use a fork to evenly poke holes in the pancake, then spread the tomato sauce and pesto sauce, add onions, green peppers, mushrooms, shrimps, and shredded cheese;

4. Put in the seasonings Put the pizza in the microwave for 10 minutes, then press the (Bake Crisp) button for 5 minutes.

There is another way to do it:

Prepare materials: pizza sauce, onions, butter, sticky cheese (you need special ones, otherwise you won’t be able to pull out the silk), fruits, self-rising flour, eggs, Milk, green peppers, bacon, peas, corn, mushrooms.

Seasoning salt, monosodium glutamate, pepper, hot and sour juice, olive oil, etc.

The first step is to knead the dough. Heat a small amount of butter to melt it, and mix it with an egg and a small amount of self-raising flour. , then add milk and flour, keep kneading and kneading, remember to add flour and milk little by little. About 250 ml of milk can be used to make two pizzas. The dough should not be too soft. Finally, form two doughs and leave them for 20 minutes to ferment.

In the second step, while waiting for the dough to ferment, you can process the fruits and vegetables and cut them into small pieces. Apply a little olive oil evenly on the plate, roll the dough flat and put it into the test plate, because there are no round shapes. The plate can only be made square. Note that it is thin in the middle and thick around the edges so that the pizza has edges.

The third step is to apply pizza sauce and add some pepper or salt according to taste. Put vegetables, fruits, bacon, etc. on top and mix according to your own taste.

My method is: vegetable bacon uses onions, green peppers, peas, corn, bacon and mushrooms; fruit bacon uses strawberries, pineapples and bacon. You can also sprinkle some more sauce on top.

Step 4: Use a twister to twist the cheese into shreds and sprinkle it on the pizza. Make sure there is more cheese, so it will taste better.

Step 5: Preheat the oven to 220 degrees and bake for about 20 minutes. Cover the top with a layer of tin foil to prevent it from overheating and burning the cheese.

How to make home pizza

1. Use eggs, milk, a little sugar, a little salt (your own taste), add water and make dough, make it slightly thinner

2. Wash and shred your favorite vegetables, mix with salt, and slice sausages and bacon for later use

3. After the noodles have risen for half an hour, grease a non-stick pan or baking sheet with oil , put the noodles in and spread it thinly

4. Spread a thick layer of tomato sauce

5. Sprinkle the shredded vegetables (and meat slices)

6. Spread a thick layer of cheese shreds (personally think: more is more delicious)

7. Sprinkle with pepper

8. Fry over high heat and use a small Heat until the cheese melts. (You can also use an oven, but it consumes too much electricity. It will take more than 10 minutes at 250 degrees)