Beef slices soup want to do a good job is:

Tools/materials: fresh beef, green onions, ginger, cooking oil, salt, soy sauce, tapioca flour, honey.

1, whole fresh beef, change into long strips then cut thin slices, easy to taste.

2, cut the beef slices, add a little salt, soy sauce, tapioca 6-8 spoons, a spoonful of honey, a little cooking oil, mix well and marinate for 15 minutes.

3, small onion, ginger chopped spare.

4, start a pot of boiling water, open the water into the chopped ginger, cover the pot and cook for 7-8 minutes (cook ginger flavor, deodorization).

5, into the marinated beef slices, use chopsticks to quickly cut the meat, meat is not red, turn off the heat. (The thinner the meat is sliced, the faster it cooks).

6. Put the chopped green onion, salt and cooking oil into a bowl, pour in the beef broth, and stir well! (so that the onion can be completely cooked, do not like the raw onion flavor friendly).