2, ginseng fruit core black seeds can not be eaten. Under normal circumstances, the inside of the ginseng fruit should be golden yellow. If the fruit is not mature enough, the color is white, with pulp in the middle and soft seeds, but it will not turn black. If the pulp turns black, it not only tastes bad, but also shows that the ginseng fruit has rotted and deteriorated. Such ginseng fruit may contain a large number of harmful microorganisms such as bacteria, and if it continues to be eaten, it may cause food poisoning such as abdominal pain and diarrhea, so it cannot be eaten.