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What kind of soup with pig's feet is delicious and nutritious
Eight treasures pig's feet soup

Materials; pig's feet, peanuts, red beans, black beans, black rice, kidney beans, red beans, red dates, gorgonzola

Practice:

1. Pig's feet washed and chopped into large pieces, boiled water in the pot to remove blood.

2. Peanuts, red beans, black beans, black rice, kidney beans, red beans, red dates, gravy soak for two hours.

3. Put all the ingredients into the stew pot with the right amount of water, add half a bowl of wine, open fire and stew for two hours, and then put the brown sugar, and then slow fire stew for ten minutes off the fire can be.

Peanut pig's foot soup

Materials: pig's foot, peanuts, jujube

Practice:

1. Pig's foot cut large pieces, first fly water, to remove the blood.

2. Peanuts first soak two hours.

3. casserole first under the water to boil, and then under the pig's feet flew through the water, and peanuts, jujubes on the cover of the fire boil, change the fire slowly simmering, simmering for three hours, on the way, do not open the lid, and then sprinkle a bit of salt to season evenly can be.

Red dates and lotus root pig's feet soup

Materials: pig's feet, lotus root, lotus seeds, red dates

Practice:

1. pig's feet washed and chopped into large pieces, lotus root washed and cut into sections.

2. First pig feet boil water fly blood water, and then poured into the casserole, plus the right amount of water, put in the lotus root, lotus seeds, jujubes, Want to burn open, and then change to a small fire, slowly simmering, simmering until the lotus root is cooked and soft, the pig feet rotten can be added to the salt seasoning uniformly can be eaten.

Medicinal pig foot soup

Materials; pig's feet, American ginseng, wolfberries, jujubes, jujubes, Angelica dahurica, Angelica sinensis, sand nuts

Practice:

1. pig's feet cut into chunks of the first flying water

2. ginger into a pressure cooker, plus the right amount of water, and then all of the ingredients are put into the pressure cooker with a lid, simmering for 40 minutes or so to extinguish the fire, etc., and so the pressure cooker put gas pressure to open the pressure. pressure cooker to finish the air pressure to open the lid and sprinkle a little salt, before serving.

Powder kudzu corn pig's foot soup

Materials: pig's foot, kudzu, sweet corn, ginger

Practice:

1. pig's foot cut into chunks, corn, cut into segments, kudzu peeled and sliced.

2. Put the right amount of water in the pot, put ginger, before the pig's feet, kudzu, sweet corn, cover the lid, first large fire boil, change the small fire slow cooking for two hours, open the lid with salt seasoning can be.