Three suggestions on making crispy blue beans. Step 1 1. Wash the broad beans and soak them in water one night in advance.

Three suggestions on making crispy blue beans. Step 22. Then put it in boiling water and scald it. Take it out and drain it, then pull it horizontally and vertically with a blade and dry it for later use.

Three suggestions on making crispy blue beans. Step 33. When the other pot is hot, pour in the oil, and then add the broad beans when the oil is cold.

Three suggestions on making crispy blue beans. Step 44. Stir them with a shovel from time to time to make the heating more uniform.

Three suggestions on making crispy blue beans. Step 55. Broad beans will always bubble in the pot.

Three suggestions on making crispy blue beans. Step 66. Due to the evaporation of water, bubbles will change from large to small, and the color will gradually deepen.

Three suggestions on making crispy blue beans. Step 77. Shovel some broad beans with a shovel. If it makes a crisp sound, take it out and cool it.

Three suggestions on making crispy blue beans. Step 88. Put the drained and cooled broad beans into a fresh-keeping bag, and add ground sugar powder, pepper powder, spiced powder, pepper powder and salt.

Three suggestions on making crispy blue beans. Step 99. Seal the mouth of the fresh-keeping bag and shake it up and down until the seasoning is uniform.