2. Wash, peel and dice the wax gourd.
3. Wash the sand shrimp, shell it, remove the shrimp intestines, and marinate it with proper amount of salt for a while.
4. Pre-cooked pork bone soup.
5. Add the shrimp shells.
6. Cover the pot and cook over high heat 15 minutes.
7. Pick up the shrimp shells.
8. put in the melon.
9. Add shrimps.
10. Pour in proper amount of olive oil.
1 1. Pour in a proper amount of winter vegetables.
12. Boil for 10 minute, and remove the foam.
13. Turn off the fire.
14. Put it in a bowl and enjoy it after serving (* _ _ *) hee hee ...