On Saturday morning, my sister and I went to the supermarket to buy sushi materials: rice, glutinous rice, laver skin, carrots, ham sausage, pork floss, white vinegar and egg skin.

When we got home, I first wiped the sushi curtain, then my sister fried carrots and ham sausages, cooked sticky rice and rice, and then baked the egg skin. Probably. After 10 minutes, all the preparations were done. My sister put the sushi curtain on the kitchen table and began to make it.

I put the laver skin on the curtain properly; Put a layer of glutinous rice mixed with sticky rice on the laver skin; And put up a thin baked egg skin; Then get the carrot slices and ham slices that have been cut into small pieces and look great; Finally, sprinkle a little white vinegar, because I am afraid that I will sprinkle it unevenly, so my sister spilled it; But we didn't forget to put the floss. After my sister wrapped the sushi, I dipped some water in the kitchen knife and handed it to my sister to cut it.

Haha, the delicious sushi was served by my sister with a big plate. I can't wait to pick up a fork and fork a piece and send it to my mouth. Give it a try: Sushi has the delicious taste of laver, sticky rice, crispy egg skin, soft carrots and sausage slices, crispy meat floss, and some sour taste. A few pieces of sushi were quickly eaten by our sisters, and we wiped the oil stains on our mouths as if we had eaten delicious food on earth.

Sushi is delicious!