1, 100 snack street (Tunxi Old Street)

To play in Huangshan, must be to stroll through the Tunxi Old Street, walking and eating local snacks is the most pleasant. The old street stores, in addition to a variety of clothes and accessories, tea, dry goods stores, etc., the most is to sell snacks, Huangshan burrito, stinky tofu, hairy tofu is the most common, glutinous rice mochi, stone 馃, frozen rice candy, Huizhou Pod Lu馃, Qingming fruit, small wontons, etc. are worth a taste.

After the Old Street pagoda, continue to Baifang direction, is the local people often go to the snack street, fried rice cakes, glutinous rice chicken wings, iron plate squid, fan pot, boiled rice and so on everything, no matter whether it is to eat snacks or meals can be satisfied.

2, Laiyang IN Lane food street

and Tunxi Old Street, a river away from the Laiyang IN Lane, but also the local lively place, restaurants, snack stores, souvenir stores, coffee shops, bars, everything, quite petty and literary, and every festival will have local characteristics of the activities of the show. The snack street is located in the alley, cold noodles, cold skin, grilled cold noodles, hairy tofu, octopus balls, barbecue, fried dumplings, chaos and many other patterns.

3, RT-Mart Commercial Street

RT-Mart Commercial Street can be said to be the current Huangshan City District of Tunxi's liveliest commercial district, where there are large supermarkets and shopping malls, movie theaters, restaurants, snack street, is a popular place for locals to shop and dine. The most popular snack street than fried rice cakes and stinky tofu, in addition to a variety of milk tea, ice cream, etc., both morning and evening are very lively.

Pick up Anhui cuisine

Smelly Mandarin Fish

When it comes to Anhui cuisine, the first thing to mention is this dish, smelly Mandarin fish, also known as smelly guillard fish, barrel fresh fish, pickled fresh fish, marinated meat is more compact, gently spread with chopsticks, the fish meat, like a garlic clove, a piece of a piece of the intact, but also the focus is no thorns, smells of a faint stench, but ate a fresh aroma is very smooth and unparalleled.

Huizhou knife plate incense

The knife plate incense made of salted meat is one of the representatives of Huizhou cuisine, and it is also one of the main dishes for Huizhou people. Huizhou black pig, Lantian flower pig, and even the farmer's own pig are all sources of pork ingredients for Huizhou Culinary Cuisine. The cured meat is placed on the top-quality camphor wood boards during the steaming process, and all the grease is absorbed by the boards, which keeps the meat savory and fresh, but not greasy.