The whole body of yellow croaker is glittering, and the color of the fish is yellow after scaling. According to the traditional custom of the New Year, yellow represents wealth and good luck, so yellow croaker is especially suitable for eating at the New Year's table. Moreover, there are many cooking methods for yellow croaker to choose from, such as stewing, stewing, frying or making into squirrel fish, which is especially suitable for the theme of the New Year.
Yellow croaker is also an essential ingredient on the holiday table, especially when entertaining relatives and friends during New Year's Eve and Spring Festival. A yellow croaker on the dining table is complete and has a beautiful meaning for more than a year.
The difference between yellow croaker and large yellow croaker
1, the word "big" is currently
The head of Pseudosciaena crocea is definitely bigger than that of Pseudosciaena crocea, with a long tail and a shiny yellow-brown back, while Pseudosciaena crocea is about the size of a person's palm.
2. Yellow croaker has a "stone" on its head.
There seems to be two hard stones on the head of the yellow croaker.
3. Yellow croaker is fatter
Yellow croaker is not only not as big as large yellow croaker, but also looks wrinkled. Yellow croaker has a flat abdomen and a slender body, while yellow croaker is much fatter.
4. Yellow croaker tastes good
The taste of yellow croaker is relatively fresh, and most of them grow in the sea, while large yellow croaker is mostly cultured, which may contain earthy smell, but it is more suitable to use yellow croaker as soup.