Ingredients ?

Ambalone mushroom 8-10

Pork ribs 200g

Ginger several

Ambalone mushroom pork ribs fresh soup practice ?

Because there are no ribs in the house, take out the winter Nodun ribs, large pieces of meat pick off and keep for later stir-fry, pick out the two large pieces of bone that leave a little meat in the oil, pick out the bones and wash them for spare.

Fresh morel mushrooms washed and water control, with a knife from the center of the vertical cut in half. Spare.

Ginger can be fresh. Slice a number of spare.

The morel mushrooms, Nodun ham, ginger together into the casserole, add the right amount of water. Electric casserole pot stew 40-60 minutes can be out of the pot.

A bowl of fragrant fresh morel mushrooms ribs soup is ready