1, 1 tomato, 1 egg, sliced meat marinated with appropriate amount of seasoning and starch, chicken essence 1 spoon, white vinegar 1 spoon, sugar 1 spoon, and half a spoon of salt.

2. Stir-fry the eggs with oil, pour in the chopped tomato pieces and stir-fry until the tomatoes are cooked and soft.

3. Add the right amount of water to the tomatoes, add the meat slices and seasonings and cook thoroughly.

Finally, sprinkle chopped green onion before cooking.