There are many ways to eat: you can make tea, soup, jam and so on. Or you can make natural and delicious drinks with home beater and pure water and honey.

In addition to the above methods, you can eat dried seabuckthorn fruit directly when eating, or you can use it to soak in water and wine. The method of soaking wine with dried seabuckthorn fruit is equivalent to soaking wine with medlar. If you know how to brew wine with Lycium barbarum, then this dried seabuckthorn fruit can be brewed like this.