Yangcheng Lake has a good activity, and there is no pollution source within 300 meters around it, all of which are ecological green spaces. Yangcheng Lake is clear and transparent, rich in calcium, magnesium, silicon, aluminum and oxygen. Secondly, the bottom of the lake has a good texture. The bottom of Yangcheng Lake is not silt, but hard ground, accounting for more than 65%. Moreover, Yangcheng Lake is lush with aquatic plants and rich in fish and shrimp feed. Eating natural feed, exercising constantly and having plenty of sunshine are naturally incomparable to other crabs. Therefore, Yangcheng Lake hairy crabs are particularly nutritious, and they are rich in protein and 10 amino acids, so they taste particularly good. Because the water quality of Yangcheng Lake is alkaline. ?
The second reason why Yangcheng Lake hairy crabs are delicious: the nails are thin and the meat is soft, and they will open after eating.
The nails of Yangcheng Lake hairy crabs are thin and soft, and can be opened when eating. This is also related to the alkaline water here. In half a year's purse seine culture, crabs usually shed their shells five times. In the alkaline water environment, they don't need to wear hard and thick shells to resist the corrosion of acidic water, so the shells of Yangcheng Lake hairy crabs are thin and soft, which were originally used for the nutrition of long shells during molting.