Curcumin can help treat stomach pain, skin diseases, indigestion and other diseases. Some doctors and experts also think that curcumin has potential efficacy in treating senile dementia, arthritis and acute leukemia. Curcumin is also a pure natural liver antidote, which can reasonably reduce the side effects of chemotherapy drugs. Recently, curcumin has been found to have the effect of promoting nerve growth and development.
Scientific research shows that curcumin, which is often contained in curry sauce, also has the effect of maintaining the heart and avoiding heart failure. Curcumin in curry sauce can avoid and reverse cardiac hypertrophy, and then repair the heart function. Eat curry sauce three times a week or take health care products made of curry sauce extract, and you can profit from it.
Can pregnant women eat curry sauce during lactation?
The key to curry sauce is star anise, star anise, lilac flower, turmeric powder, etc. This kind of ingredients can promote the metabolism of saliva and gastric acid, and improve the activity and work ability of our stomach, which is of great help to improve our appetite, so we know our selection.
1, curry sauce can promote the blood circulation system and achieve the purpose of sweating;
2. The British Cancer Research Association emphasizes that curcumin contained in curry sauce can stimulate the liver and inhibit tumor cells;
3. Curry sauce also has the effect of helping wound compound and preventing Alzheimer's disease;
4. Curry sauce can improve constipation and benefit intestinal flora.
Taboo groups of curry sauce
What are the taboo groups of curry chicken rice? In fact, the general population can eat curry chicken rice. However, curry sauce is a spicy food to stimulate food, so it is generally not recommended for groups with poor gastrointestinal function or stomach discomfort. In addition, what are the taboo groups of curry chicken rice? Let's master it together!
Patients with stomach disease and ulcer disease should eat less curry sauce, and it is not suitable for taking it during the period of taking medicine when they are sick. Curry sauce has the effect of stimulating gastric juice metabolism. Excessive gastric juice metabolism can lead to gallbladder collapse and biliary colic, so patients with chronic cholecystitis should also be forbidden to eat it.