1, milk QQ sugar jelly: put milk and QQ sugar together in a pot, stir with a spoon while burning until QQ is saccharified, pour the liquid into a container, cool it and put it in a refrigerator.

2, cheese sticks: prepare a small milk pot, add pure milk, sugar and cheese slices to the pot, and heat it until it is completely melted. Soak the gelatin tablets in cold water until they are soft, put them in milk, stir until they are completely melted, sieve the milk liquid, pour it into a mold, and put it in the refrigerator for 4 hours before eating.

3. Frying pure milk: pour milk, condensed milk, sugar and starch into the pot, stir evenly, boil over medium heat to form a milk paste, put the milk paste in a container, stand for 2 hours, cut it into cubes for 2 hours, wrap it with starch, egg liquid and bread crumbs, and fry it in an oil pan until golden.

4, custard: gelatin tablets are soft, add pure milk and sugar to the milk pot, boil over low heat, turn off the heat and pour in the whipped cream, and continue to cook over low heat for half a minute. Dehydrated gelatin tablets are put into milk, stirred until they are melted, sieved, put into a box, cooled and refrigerated for 2 hours.