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What is the efficacy and function of brown rice?
1, brown rice can accelerate our metabolism and regulate symptoms such as endocrine abnormalities, so it has a good effect on patients with bad stomach and obesity.

2. Brown rice can treat anemia.

3, brown rice can treat constipation and purify blood, so it has the effect of strengthening the body.

4. Vitamin E rich in germ can promote blood circulation and effectively maintain systemic function.

5. Brown rice has the function of connecting and decomposing radioactive substances such as pesticides, thus effectively preventing the human body from absorbing harmful substances and achieving the function of preventing cancer.

Extended data

According to the website of Health Day reported on April 26th, a recent study showed that brown rice and semi-polished rice may play a role in reducing the risk of heart disease and hypertension by regulating the related protein.

Compared with polished rice, brown rice can protect the body from high blood pressure and atherosclerosis, thus playing a protective role, the researchers said in the report. Jiangkou, an associate professor of physiology at Temple University School of Medicine in Philadelphia, USA, pointed out that this potential ingredient contained in rice may help to develop drugs to prevent and treat cardiovascular diseases in the future.

As we all know, angiotensin II can cause hypertension and arterial occlusion. Professor Jiangkou's experiment shows that some components in brown rice have anti-angiotensin effect. Ⅱ, exists in brown rice and semi-polished rice, but polished rice loses this component.

References:

Health News-Studies show that eating brown rice regularly can reduce the risk of cardiovascular disease.