Original turtle jelly
Preparation materials
Turtle jelly powder 30 grams, 600 milliliters of boiled water, 50 milliliters of cooled boiled water, the right amount of coconut milk, the right amount of condensed milk
Turtle jelly practice steps
2. Take a large clean bowl, wipe out the water, pour in the tortoise jelly powder, add a small amount of cold water, stir into a fine paste;
3, Then slowly pour into the boiled water, while pouring and stirring, stirring evenly can be;
Pour into the boiling water, stirring evenly
4, poured into the pot, turn on the low heat and slowly cook, stirring while cooking, cooking to the tortoise jelly looks black in color, the pot began to bubble, scooped a spoonful of pouring from the high place, if it looks like the noodles as slowly flowing down, indicating that it is ready, immediately turn off the heat, the tortoise jelly is not a good idea.
5, after cooking, pour into a large bowl, leave to cool, that is, into a paste, the turtle jelly into the refrigerator, better taste;
6, after chilling, take out, cut into small pieces, put into a bowl, and finally poured into the coconut milk, poured the right amount of condensed milk, a bowl of sweet, sweet, fragrant, and delicious. A bowl of sweet and savory, rich flavor of the turtle jelly is ready.
Coconut Milk Sago Turtle Cream
Making Tips
1, Turtle Cream Powder must be stirred into a fine paste with a small amount of cold water, so that the taste of the Turtle Cream is more delicate;
The Turtle Cream Powder is a very good way to make a good meal.
4, good turtle jelly, put into the refrigerator after the better taste, do not like to eat ice can not be put.
Turtle jelly can be eaten in many ways, the most common ways to eat are the following:
1, cut the iced turtle jelly into small pieces, put it into a bowl, add the right amount of coconut milk, condensed milk, and sweet red beans, mix well, finished;
Turtle jelly is a very good way to eat.
2. Ice the turtle jelly cut into small pieces, put into a bowl, pour coconut milk, condensed milk, and then add the cut mango diced, mix well, the production is complete;
3. Ice the turtle jelly cut into small pieces, put into a bowl, add taro dumplings, honey, coconut milk, condensed milk, mix well, ready to eat;
4. Ice good turtle jelly cut small pieces, put into a bowl, add sago, then add coconut milk, condensed milk and honey, can be served.
Coconut Milk and Mango Turtle Cream
In Guangxi, turtle cream chain stores are everywhere, an ordinary turtle cream will be 15 yuan, ingredients rich in more than 20 yuan, really super expensive ah. It's better to do it yourself at home, move your hands, a few dollars to get it done, both save money and eat happy, why not do it.