1, shrimp smiles

Chopped green onion and an egg. A spoonful of cooking oil, a spoonful of soy sauce, two horns together, brush the bottom of the pot and fry until the bottom is golden, a spoonful of soy sauce, half a spoonful of allspice powder, a spoonful of starch, 40g of water, 5g of starch, 10g of oil, mix well, pour in water starch, shell shrimps, add salt, chop peppers and lemon juice, and mix well. First put the meat stuffing on the dumpling skin, put the shrimp on it, knead the four corners and simmer into juice, sprinkle with chopped green onion and sesame seeds.

2, corn pot stickers

Prepare ingredients, add a spoonful of cooking wine, a spoonful of soy sauce, a spoonful of oyster sauce, a spoonful of starch and a little pepper to the meat foam, mix well and add corn. Spread the dumpling skin, knead it evenly and put it into the pot.

3, online celebrities thumb fried.

Add salt, chicken essence, oyster sauce, soy sauce and soy sauce to the meat stuffing, stir well, add chopped green onion and stir well, and marinate for about 10 minutes to taste. Brush the bottom of the pot with oil, put it in a thumb bag, roll it into the size of dumpling skin, add a proper amount of meat stuffing, fry it until the bottom is slightly yellow, add a proper amount of water, wrap it in a bun shape, fold it in one direction, pinch it tightly, drain it, and sprinkle with chopped green onion and sesame seeds.

4, vegetarian spring rolls

Mix leek with a spoonful of sesame oil, add eggs, a spoonful of oyster sauce and salt. Dumpling skin is thinned by brushing oil.

Add the stuffing, wrap it, brush the oil in the pan, brush the oil on the surface, and fry until both sides are golden.