The difference lies in: different definitions, different classifications, and different uses.

1. Different definitions: Baking powder is baking powder, also known as baking powder. Baking powder is a white powder composed of baking soda powder combined with other acidic materials and corn starch as a filler. Milk powder is a powder made by removing the water from milk. It is suitable for storage. Milk powder is made from fresh cow's milk or goat's milk, which is frozen or heated to remove almost all the water in the milk.

2. Different classifications: Baking powder can also be divided into slow reaction baking powder, fast reaction baking powder and dual reaction baking powder according to different reaction speeds; milk powder can be divided into ordinary milk powder (whole milk powder , skim milk powder, instant milk powder, sugar-sweetened milk powder, infant milk powder), formula milk powder, cultured milk powder.

3. Different uses: Baking milk powder is a kind of pastry raising agent, often used in the production of cakes and cakes; uses of milk powder: brewing and drinking, food processing, canned drinks, coffee milk , flavored milk, milk tea, bread, toast, cake, pudding, chocolate, biscuits, wheel cakes, ice cream, condensed milk, milk sugar, corn soup, oatmeal pharmaceuticals (calcium tablets), feed organic fertilizers.

Extended information:

Purchase of milk powder:

1. To choose high-quality formula milk powder, first look at the milk source: the quality of the milk source directly determines the quality of the milk powder. Quality, and there are two main factors that determine the quality of milk sources: the natural environment, the quality of milk sources, and supervision. The most recognized milk source belt in the world is the Golden Milk Source Belt of the Netherlands.

2. When purchasing milk powder, parents should avoid blindly following the trend and pay attention to both nutrition and absorption: the most important thing is the rationality of the nutritional ratio of formula milk powder. When purchasing, you can check the nutrition label on the outer packaging of milk powder. The nutrition label includes the portion size, how many nutrients it provides, and the percentage that it can meet the daily needs of a certain age group.

3. When purchasing milk powder, you need to pay attention to the taste: it is the last word that children like to drink it. If the child does not like to drink it, no matter how high-end the milk powder is, it will be useless. Therefore, taste is also an important criterion for selection.

Baidu Encyclopedia - Baking Powder

Baidu Encyclopedia - Milk Powder