If the child care class is for children aged 1-4, the dinner menu is as follows:

Monday: cabbage, shredded potatoes, braised chicken

Tuesday: meat Balls, stir-fried winter melon, stir-fried vermicelli with carrots

Wednesday: Stir-fried rapeseed, cola chicken wings, stir-fried diced chicken with corn

Thursday: Braised lean meat, pork ribs corn soup, stir-fried shredded pork Orchid

Friday: pumpkin, fried carrots, braised duck

Basically, the daily menu contains one meat and two vegetables.

As for staple food, it can include rice, steamed buns, noodles, etc., which vary according to the region.