The proportion of calcium in brittle bones is relatively high, which is especially suitable for children in the developing process and the elderly with osteoporosis, and can fill enough calcium for the body well. Brittle bone contains rich and colorful calcium, which can supplement calcium in time, reasonably fill the necessary sodium ions in the body, and improve the normal value of human bone mineral density. Children can eat more, which can effectively promote growth and development, prevent osteoporosis in the elderly, fill the body with sufficient calcium, and contain a lot of protein, which can enhance resistance, physique and immunity. It also contains a lot of collagen, which can cooperate with sodium ions, ensure the compressive strength of human bones, reasonably slow down aging, and maintain beauty. Small fresh meat in crisp bones contains rich and colorful protein content and water-soluble medium nitrogen extract, and contains a variety of proteins. This chemical can give high-quality and colorful nutrients to various functions of the body.
Cooking crispy bones raw materials: crispy bones, red, green, Hangzhou pepper, ginger and garlic slices, diced garlic, soy sauce, soy sauce king, salt and monosodium glutamate: 1, crispy bones are cut into thick slices, Hangzhou pepper is sliced, onion and ginger are sliced, fish paste is diced, oil is boiled in the pot, crispy bones are placed in the pot, and the pot is fried until fragrant, and the color is white and the onion is added.