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What are the main features of Chongqing Dezhuang hot pot

The main features: Dezhuang hot pot for the new school hot pot representative, the use of disposable clear oil base!

DeZhuang hot pot

DeZhuang hot pot is known for "numbness, spicy, freshness, fragrance", its pot soup type: numbness and spiciness, freshness and flavor of the "addiction", numbness and spiciness, butter, "old", "hot pot", and mellow, "hot pot". hot pot", mellow and sweet, spicy and moderate "lychee flavor"; mushroom flavor and beauty of the "Dezhuang soup", vegetable oil, non-greasy, mild taste, spicy flavor moderate clear oil pot, strong flavor, non-greasy, pure taste, taste not The green mountain green water pot which is not greasy, has a strong flavor, is not greasy, has a pure taste, and has no taste.

DeZhuang tripe

DeZhuang tripe is DeZhuang Group and Southwest University Food Science Academy joint research, the use of polymer bio-enzyme rejuvenation technology developed by the national commercial scientific and technological progress of the Third Prize, which is the supreme honor of the hot pot dishes, known as the media hot pot industry, a major innovation, a dedication. The product is a natural food, never contain formaldehyde and other harmful chemical materials; natural color, good taste, low shrinkage, crisp and tender dregs; contains proline and hydroxyproline beneficial to human skin.

DeZhuang soup

DeZhuang soup originally for the folk private family dishes, commonly known as "a bay incense". The main material: Yunnan Chuxiong wild edible mushrooms and other carefully boiled into the soup was brown, fresh and fragrant, with natural, nutritious, appetizing characteristics. There have been diners praise: joy to Dezhuang, just to taste a mouthful of soup.

Dezhuang Wine

Dezhuang Wine is made from high-quality sorghum as the base wine, and ginseng, angelica, mulberry, wolfberry and other precious medicinal herbs, which are extracted, processed, soaked, blended and formulated by modern technology according to the scientific method and refined through a special process. The degree of alcohol is 36 degrees, the color of the wine is brownish red, clear and bright. It is clear and bright. Its flavor is fragrant and mellow, sweet in the mouth, and the taste of wine and medicine is harmonious and even, with a long and clean finish. The wine is suitable for both men and women, or shallow drinking, or bold and dry clouds, open a drink, always to enjoy the fun for fun.