Face lift, also known as cold rice noodles, is soft and smooth in taste, and tender in mouth, so it is deeply loved and welcomed by people. Face lift is usually cold. For example, this cold face lift recommended to you today is very simple and nutritious. It is very good for breakfast or daytime snack. How to make a cold face lift? How to do cold face lift? Let's look at the practice of cold face lifting.

Ingredients

Peel two cucumbers 1 root mung bean sprouts a little

ingredients

Ginger juice 1 teaspoon garlic paste 1 teaspoon Chili oil 1 teaspoon balsamic vinegar half a tablespoon soy sauce 1/3 teaspoons salt half a teaspoon sugar 1 teaspoon chicken essence 1/4 teaspoons.

The practice of cold face lifting:

1, prepare the required raw materials.

2, peeling and cutting, drowning out for use.

3. Shred cucumber and blanch with mung bean sprouts for later use.

4, salt, sugar, balsamic vinegar, soy sauce, sesame sauce or peanut butter, chicken essence, ginger juice, garlic paste, Chili oil and stir well together.

5, skin lift, bean sprouts and cucumbers can be mixed evenly.

6. This juice is delicious with many dishes, such as tofu skin and vermicelli.