Baking soda solution soaked meat on gout purpose is also have alkalized urine, you look at the sodium bicarbonate in the heating of the formula 2 NaHCO3 == (heated) == Na2CO3 + H2O + CO2 , so the alkaline should be greater is. So it is more alkaline during heating of food, so you can eat it that way, but not orally for a long time.
Long-term application can cause frequent urination, urinary urgency, persistent headache, loss of appetite, nausea and vomiting, abnormal fatigue and weakness. In addition, when the dose is high or renal insufficiency exists, edema, seminal
god symptoms, muscle pain or convulsions, slowed respiration, bad taste in the mouth, and abnormal fatigue and weakness may occur. Mainly caused by metabolic alkalosis
Healthy people will be even less able to regularly consume chemicals, or from food to improve the body's acid-base balance
Generally speaking, most meats are acidic food
Most vegetables and fruits are alkaline food,
such as bean curd, peas, soybeans, mung beans, oilseed rape, celery, sweet potatoes, lotus root, Onion, eggplant, pumpkin, mushrooms, radish, spinach, cabbage, cabbage, lettuce
Alkaline food after exercise, you should eat more alkaline food to maintain the body's acid-base balance, so that as soon as possible to eliminate fatigue brought about by exercise.