Sauerkraut fish to grass carp as the main material, with pickles and other ingredients cooked into the taste of hot and sour; fish rich in high-quality protein, can provide people with a wealth of protein, minerals and other nutrients; sauerkraut in the lactic acid can promote the human body on the absorption of iron, but also can increase the human appetite. About the historical origin of the pickled fish are divided, so far can not be verified, after the inheritance, the production method is different, but the taste is basically the same.
Here are a few good brands of pickled fish:
One, fish you together
Fish you together to create 6 product system, not only the heritage of the traditional craft, but also let the pickled fish product system is more and more rich; a single person single portion, cassoulet rice price, open file fast kitchen operation, single person consumption that is eaten that is to go, the dishes are super fast!
Second, tail fresh pickled fish
Tail fresh pickled fish fish is killed, fast Vietnam vacuum loaded Long Li fish a variety of categories, fresh as raw, eliminating the need to kill the fish process, saving time, taste by the 90 00 after the favorite, attract young economic fans, repeat customers full of; standardization of the packet, the fast headquarters to deliver the packet, simple production, no chef, reduce staff small stalls 2 people can also operate, the dine + takeaway mode, open the door to the door, the door is open, the door is open, the door is open, the door is open, the door is open, the door is open, the door is open, the door is open, the door is open, the door is open. Dine-in + takeaway mode, open the province labor, save rent, save investment in entrepreneurship new trunk line.
Three, Han Mei Mei pickled fish
Han Mei Mei pickled fish with all the dragon fish, fish only the middle of the spine, meat is particularly much more than there is no thorns, large pieces of tender fish eat up very addictive do not have to worry about being stuck fish thorns. Han Mei Mei pickled cabbage fish with natural fermentation of kimchi and fish bones simmered in the noodle soup without vinegar, relying on sauerkraut and lemon two different foods to refine the sour flavor, so you appetizing and addictive. Han Mei Mei's pickled fish noodles come in extra-large portions and are also available for takeout.
Four, sour small seven fruit-flavored sour soup fish
To "lemon green pepper fish, tomato sour soup fish, papaya gold soup fish" and other characteristics of the operation of the brand chain stores. Advocating a healthy dietary philosophy, product ideas from the Yunnan-Guizhou region, popular in Southeast Asia, the local fruit-flavored sour soup, on the basis of which carefully researched more suitable for the Chinese people's fruit-flavored sour soup fish, to meet the needs of different tastes of different ages, truly adapt to the diversified market, the current opening of stores in the region are "Shenzhen Huawei headquarters, Shanghai, Suzhou," and so on. "
Fifth, the fish get water pickled fish rice
De fish get water pickled fish rice combined with the mainstream consumer groups - young people's consumer demand, the main pickled fish rice, with the fast-food business philosophy, for people to create a pure taste, convenient dining, unique atmosphere of a comfortable dining space.
Sixth, fish wandering pickled fish
Fish wandering pickled fish, positioning characteristics of the fashion fish fast food, by the Beijing fish small leap catering management limited company focus on building, locking the main consumer army - 80, 90, specializing in pickled fish, spreading the fashionable diet tide culture, passing the health of the food of the new doctrine, The concept is precise, well received and highly regarded.
Seven, fish small leap pickled fish
Fish small leap to a pot a world as the theme. The use of Vietnamese deep-sea balsa fish, digestion and stomach green pepper, anti-wrinkle beauty of the old sauerkraut, soup fresh flavor, national feast rice, rice incense, eat light. Nutrition and health, new dietary choices
Eight, Meow Meow Boop Fish
Meow Meow Boop Fish as a food and beverage market, specializing in specialty food product research and development, design, sales of a brand, Meow Meow Boop Fish since its inception, has adhered to the concept of "service first, customer first" in the specialty food and beverage industry, set up a team of professional staff, and the company has been working hard to provide the best service to customers. Since its inception, Meow Meow Boop Fish has adhered to the concept of "service first, customer first" in the specialty food and beverage industry, and has set up a professional and excellent R & D team, which is able to insist on continuous innovation of products to bring consumers a better taste experience.
Nine, Xiangkoufu pickled fish
Xiangkoufu pickled fish selection of ecological fish, and the integration of the unique ingredients and unique fermentation process in western Hunan, will be the old altar of pickled vegetables sour, spicy western chili peppers, as well as the pure taste of the sea of freshness have been played to the extreme. It ignites the taste buds of the city with its authentic taste and triggers a new fashion of pickled fish takeaway! Because of the advantages of diverse varieties and rich taste, Xiangkoufu pickled fish has gained the favor of urban young people at the beginning of the market, and quickly stood out from similar products.
Ten, soup small fish pickled fish rice
Soup small fish pickled fish rice adhering to the traditional classic pickled fish, fusion of the era of health concepts, the new launch of a variety of "health" series of fish pots, in the rich series of products to support, through the pickled fish with the method of rice to make it at the same time, taking into account both the fashion and the double enjoyment of health, the new generation of pickled fish, the new era of pickled fish. The new era of pickled fish business model.
Well, some of the brands of pickled fish information for you here, if you need to know more about the pickled fish, you can leave a message to contact us, we will be the first time for everyone to answer.