Wuyi Rock Tea is a semi-fermented green tea.

Wuyi Rock Tea is a traditional Chinese tea, oolong tea with the quality characteristics of rocky rhyme (rocky bones and flowers). Wuyi Rock Tea has the fragrance of green tea and the sweetness of black tea, which is the best of Chinese Oolong tea. Wuyi Rock Tea is a semi-fermented green tea, the production method is between green tea and black tea, the most famous Wuyi Rock Tea is Dahongpao tea.

Wuyi Rock Tea morphology features: twisted leaf end, like a dragonfly head, color iron green with brown oil. The inner quality of live, sweet, clear, fragrant, with obvious rock bone flower fragrance. Wuyi rock tea famous rock production area for the Wuyishan City scenic area within the area of 70km?

Wuyi Rock Tea preservation methods

1, maintain room temperature

The best way to treat Wuyi Rock Tea is to keep it at room temperature. In a dry environment, let its natural aging, such as natural aging time to a certain critical point, the taste of rock tea natural entrance more mellow.

2, refused to light

Most of the creatures on earth have a tendency to light, born to the sun, by the light and on. But always sensitive tea, the most afraid of direct sunlight. Direct sunlight for tea, is the silent damage. Because the direct sunlight, easy to let the tea through too much ultraviolet light, release too much heat, tea is easy to quickly oxidize, and even deterioration.