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Method of frying kidney beans
Stir-fried kidney beans

Composition:

Kidney beans: 400g

Eggs: 1

Flour, water, pepper, salt, right amount.

Exercise:

1, kidney beans are shredded.

2. clean.

3, boil water in the pot, simmer for 3 minutes, and remove cold water.

4. The kidney beans are broken into small pieces as shown.

5. Beat the eggs into a bowl, break them up with chopsticks, add a little water, add flour, add a little pepper and salt, and stir well to form a thick batter like yogurt.

6. Heat the oil in the pot, put the kidney beans in the batter and paste them, then put them in the oil pan.

7. Fry until both sides are slightly yellow, remove and drain the oil.

8. After all frying, put it in and fry it again, fry until golden brown, and take out the oil control.

9. The food is edible.