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Comprehensive collection of fever recipes

The specific steps for fever recipes are as follows:

1. Silver Flower Drink: Put the prepared honeysuckle and hawthorn into a pot, add an appropriate amount of water and boil, wait for three minutes after boiling, and then Add an appropriate amount of water and cook for a while. After it cools down slightly, add honey, stir evenly with a spoon and drink. 2. Astragalus, ginger and jujube soup: Clean the astragalus, jujube and ginger, then add an appropriate amount of water to the pot, pour in the ingredients, bring to a boil over high heat, then simmer over low heat for about 1 hour, and eat after cooling down. Dates drink soup. 3. Bitter melon and lotus soup: Cut the bitter melon, fresh lotus leaves and lean pork into slices, then put all the ingredients into the pot together, add water, bring to a boil over high heat, then switch to low heat and cook for about 1 After about an hour, the meat will be cooked. Add condiments according to your own taste, and finally put it in a bowl to drink soup and eat the meat. 4. Cabbage root, green onion and white soup: Put the Chinese cabbage root, green onion and beard, and reed root together in a pot with water and cook for 10 to 15 minutes. Drink 1 dose a day, divided into 2 doses while the soup is hot.