Today we share with you a few super convenient and healthy fast home cooking, easy to do, the ingredients are common, basically a few minutes to do well, the kitchen white people to do it without pressure, especially suitable for the first choice of the working class yo, like friends quickly look at it.

Fresh vegetables fried four season beans

Information and seasoning preparation: four season beans, corn core, carrots, white mushrooms, oyster sauce.

Cooking practice:

1, four season beans, corn cores and white jade mushrooms washed and cut off; carrots cut into julienne strips;

2, hot pan poured oil, first add shredded carrots and corn cores stir-fried to 7 mature, add four season beans stir-fried, then add white jade mushrooms stir-fried, and finally add oyster sauce stir-fried can be.

Steamed Dutch beans with bacon

Preparation of ingredients and seasonings: Dutch beans, bacon, portobello mushrooms, garlic, salt, oyster sauce, soy sauce.

Cooking practice:

1, Dutch beans blanching standby, sliced portobello mushroom blanching standby, bacon sliced, garlic slices.

2, the pot of oil, put the garlic slices burst incense, under the Dutch beans and mushrooms, bacon stir fry, under a little salt, oyster sauce, fresh pumping, stir fry evenly out of the pot.

Such a flavorful savory garlic bacon fried Dutch beans is done.

Scallion roasted sea cucumber

Instruments and seasoning preparation: sea cucumber, a handful of green onions, broccoli, oyster sauce, soy sauce, sugar, cooking wine, starch.

Cooking practice:

1, sea cucumber soaked in advance.

2, prepare the sauce, pour oyster sauce, soy sauce, sugar, cooking wine, water in a bowl, mix well, and then prepare a small bowl to add cornstarch, add water.

3, hot pan oil, add a handful of green onions, open medium heat, sauté until the green onion oil slightly black, green onion flavor is obvious, add the sea cucumber stir-fry evenly, and then pour into the sauce, to be the sauce boiled turn to medium-low heat, a little simmering.

4, to be some of the sauce juice, slowly add starch water, see the sauce obviously thickened, turn off the fire.

5, another stove to boil water, add salt, oil in the water, water boiled add broccoli, to be the water back to the rolling boil for a minute, the broccoli fishing up the plate, and then put the pre-cooked sea cucumber into the plate can be.