Prepare ingredients: pear 1 piece, 50g of clear water and 30g of corn starch.

Production method:

1. Peel the pear, cut it into pieces, put it in a food supplement machine, add 50g of clear water, and beat it into pear juice.

2. Sieve off the pear residue, add 30g corn starch into the pear juice and stir evenly.

3. After stirring, pour into the pot, turn on a small fire and keep stirring until it is thick.

4. Pour it into the mold while it is hot, cool it and demould it.